Menu

SPRING HOURS- Tue-Sat 11am-9pm     Sun 11am-3pm   Closed- Mon

RESERVATIONS ARE HIGHLY RECOMMENDED FOR ALL EVENING HOURS AFTER 6PM

Our casual approach and relaxing ambiance makes it easy to share several items with friends and have a “family-style” meal, or play stingy and keep a couple to yourself! Order 1, 2, or 10……….we will make more! Everything we make it from scratch, so you can be assured that your meal is fresh, hot, and full of lots of love!

SOUPS & SALADS

  • Chef’s Creation Homemade Soups    Cup…. 3    Bowl… 5      New England Clam Chowder Cup- 4  Bowl- 6  We have a passion for creating unique flavors and will use the freshest ingredients for our Soups-Of-The-Day.
  • Topaz House Salad with mixed greens, black olives, tomatoes, cucumbers, onions and house-made croutons- 4
  • Santa Fe Chicken Salad- Fresh garden greens garnished with roasted corn and red bell peppers, avocado, corn tortilla chips, black beans, olives, red onions, sour cream, and jalapeno peppers, topped with our herb & garlic marinated charbroiled chicken breast. Served with our Spicy Peanut Cilantro-Lime Vinaigrette   Regular- 10   Large- 14
  • Caesar Salad with romaine lettuce, Parmesan cheese, fresh house-made croutons and Caesar dressing.    Small- 8    Large- 11
  • Chef’s Salad Fresh garden greens garnished with julienned cheddar, Swiss, ham, turkey, boiled egg, cucumbers, tomatoes, olives, bell peppers, and house-made croutons  Regular- 10  Large- 14
  • Mediterranean Plate with hummus, cucumber and tomato tapenade, feta, black olives and toasted pita- 12

House-Made Dressings- Topaz Pesto Ranch, Bleu Cheese, Oregon Berry & Red Wine Vinaigrette, 1000 Island and Cilantro-Lime Peanut Vinaigrette

GETTING STARTED

  • Loaded Potato Skins with crispy bacon, cheddar-jack, sour cream & fresh scallions- 8 
  • Steamed Mussels- 1 pound of mussels served in our garlic and butter sauce. Served with flatbread & lemon- 9
  • Chef-Inspired Flatbread- 7 inch pita flatbread topped with fresh seasonal ingredients and baked to perfection- 7
  • Double Loaded Skins with crispy bacon, cheddar-jack, sour cream, fresh scallions, and topped with fresh pulled pork- 11
  • Tequila-Lime Chicken Quesadilla- Grilled tortilla filled with sautéed chicken, jalapenos, tomatoes, fire-roasted bell peppers, onions, cilantro, cheddar-jack, and finished with tequila and lime juice- 7
  • Pulled Pork Quesadilla- Grilled tortilla stuffed with our signature pulled pork, red onions, tomatoes, red bell peppers and loads of cheddar-jack cheese. Garnished with green onions-
  • Stuffed Mushrooms with sundried tomatoes, artichoke & feta- 8
  • Double Cheesy Garlic Bread- 7
  • Coconut Shrimp with chili-lime aioli & mango salsa- 10

ARTISAN SANDWICHES

Served with your choice of seasoned home fries or “Tami’s World Famous Cole Slaw”

Club House Classic Triple Decker- Loads of ham, turkey, cheddar, Swiss, mayo, fresh garden greens, tomatoes and bacon on toasted artisan bread- 11

Reuben Kincaid- Tender corned beef, sauerkraut, Swiss cheese and house-made 1000-Island dressing on grilled marbled rye- 11

Roast Beef French Dip Au Jus – Now bigger than ever! House rotisserie roast beef piled high on a butter-grilled Pub roll with Au Jus and sour cream horseradish- 11

Roasted Turkey- Our slow-roasted turkey breast with Tillamook cheddar cheese, bacon, avocado, fresh greens, mayo, tomatoes on grilled sourdough- 11

Deluxe Topaz Cheese Steak- Beef blended with a generous portion of provolone cheese, sauteed onions, bell peppers and mushrooms and served on a sub roll- 11

ARTISAN WRAPS

Southwest Chicken Wrap- Grilled chicken, artisan greens, tomatoes, roasted corn, mango salsa, pepper jack cheese and chili-lime aioli wrapped inside of a giant spinach flour tortilla- 10

Turkey-Cranberry Wrap- Smoked turkey, whole cranberry sauce, cream cheese and artisan greens wrapped inside a giant spinach tortilla- 10

Vegetarian Wrap- Artisan greens, cucumbers, tomatoes, onions, bell peppers, mushrooms, black olives and our house-made hummus wrapped inside a giant spinach tortilla- 10

 GOURMET SIGNATURE SLIDERS

 Topaz Signature Gourmet Sliders with your choice of a Cup of Soup, or “Tami’s World Famous Coleslaw”

Choice of 2- 8     Choice of 3- 11   Choice of 5- 17   Choice of 12- 36

-         Pulled Pork piled high with our house-made BBQ sauce (Our Signature Item)

-         Certified Angus Beef Burger served with special sauce, lettuce and pickles

Pulled Pork available by the pound for only 12/pound. Our house-made BBQ sauce is avialable for 6/bottle at the register.

 SIGNATURE BURGERS

Now bigger and better than ever! Our succulent beef burgers come with our special sauce, lettuce, tomato, onion & pickles on a double cheesy bagel. Served with your choice of seasoned home fries or Tami’s World Famous Cole Slaw

* The Topaz Burger- Our traditional charbroiled burger, complete with all the fixins- 9(add cheese- 1)

* The Topaz Mushroom Swiss Burger- Seasoned and charbroiled, topped with sauteed mushrooms ans Swiss cheese-10

* The Blue Cheese Burger- Seasoned and charbroiled, topped with lots of blue cheese crumbles, lettuce, tomato, onions, pickles, and our special burger sauce- 11

* The Topaz Cheddar Bacon Burger- Seasoned and charbroiled, topped with hardwood smoked bacon and Tillamook cheddar- 11

* The Topaz Mediterranean Chicken Burger- Marinated and charbroiled, topped with fire-roasted bell peppers, caramelized onions, jack cheese, and pesto mayo- 10

* The Holy Jalapeno Burger- Seasoned and charbroiled, with fresh sliced jalapenos, lettuce, tomato, onions, pickles, melted jack cheese and our house jalapeno sauce- 10

* The Bourbon Street Burger- Seasoned and charbroiled with our special bourbon BBQ sauce and topped with bacon, lettuce, onions, tomato and pickles- 11

* The Colossal Pulled Pork Burger- For the big appetite! Our Certified Angus Beef burger piled high with our signature pulled pork, pepper jack cheese and all the fixins- 13

       PASTA

All Pasta dishes come with a piece of our fire-roasted garlic toast

  • Topaz Pesto Pasta with choice of chicken or shrimp, broccoli and mushrooms in a pesto cream sauce-    Regular- 10  Large- 14
  • Asiago Pasta with choice of chicken or shrimp, Asiago & Parmesan cheeses-   Regular- 10   Large-14
  • Gourmet Mac N Cheese- A seductive blend of gourmet cheeses, heavy cream, seasonings, fire-roasted garlic, and lots of love!   Regular- 9   Large-13
  • Cabernet Beef Pasta- made with Oregon Cabernet Sauvignon wine-     Regular- 11   Large-15           
  • Basil-Garlic Pasta- with your choice of chicken or shrimp, tossed in olive oil, garlic, tomato and basil-     Regular- 10   Large-14
  • Oregon Red Sauce with Turkey Meatballs- Red sauce with seasonal veggies, and a hint of red wine-    Regular- 10   Large-14
  • Seafood Medley- made with a lemon butter sauce, with a touch of Pinot Grigio, and a vast mix of seafood- Regular- 14  Large-19
  • Salmon Pasta- Fresh salmon cooked to perfection, and served in a delicate savory lemon-dill herb sauce-  Regular- 14   Large- 19
  • Chef’s Special Raviolis- Topped with equal parts of our popular “Oregon Red” and Asiago-Parmesan sauces. The special changes each month so ask your server. Served with a side of Tami’s World Famous Cole Slaw- 13
  • (All dishes come with Chef’s starch-of-the-day, seasonal vegetable and fire-roasted garlic toast)

     FROM THE GRILL

  • New York Striploin-  Hand-Cut striploin seasoned and charbroiled to perfection- 10oz- 19 
  • Seafood Trio- A seductive combo of grilled salmon, tiger prawns, and pan-seared scallops- 29  
  • Prawns & Steak- A succulent 10 oz portion of New York steak served with sautéed tiger prawns- 26
  • Beef Tournedos- Pan seared medallions of Certified Angus Beef, finished with our bourbon peppercorn demi glace- 17
  • Flat Iron Steak- Flame-broiled then thinly sliced with our tasty red wine reduction- 15
  • Chicken Cordon Bleu-  A lightly breaded chicken breast with applewood ham and Swiss cheese- 16
  • Tuscan Chicken-  Artichokes, sundried tomatoes, feta and olives blended together in a tapenade- 15
  • Pan Seared Salmon-  A filet of salmon seared with sweet paprika and spices- 17

       DESSERTS

Each day we create a made-from-scratch dessert menu that will tantalize every last one of your taste buds! Our desserts are meant to be shared with a friend, or better yet take it home and enjoy it later. Ask your server for details about what’s fresh today!

MENU SUBJECT TO CHANGE WITHOUT NOTICE BASED ON SEASONAL AVAILABILITY OF INGREDIENTS